Founded in 2021, Ek Cup is a fast-growing chai and coffee retail chain built on the essence of Indian conversations and everyday connections.
A single cup has the power to bring people together.
Today, Ek Cup is evolving into a brand that blends:
• Authentic Indian flavors
• Modern café experiences
• A culture rooted in connection
Richa’s journey began in 2021, sparked by a deep love for global flavors and a desire to serve food that brings joy, warmth, and a spark of something new. With no formal culinary background but endless curiosity, she started experimenting at home, blending the bold spices of Indian cuisine with the zest and flair of Mexican dishes, guided and supported by her husband, a seasoned chef.
What started as a lockdown kitchen project quickly turned into a local favorite. Her wraps, fusion pastas, and signature sauces earned a loyal following among friends, neighbors, and food lovers in the community. Backed by her family and fueled by passion, Richa opened her first café in Vadodara, and thus began the story of what is now IND’O’MEX.
Today, she continues to lead the brand’s creative direction, crafting menus, innovating flavors, and ensuring that every plate served is a true celebration of fusion done right.
Richa J. Patel – Founder & Creative Head
Born in 2021 as Happy Hour Café, this humble homegrown brand has evolved into IND’O’MEX, a bold new café experience where India meets Mexico in every bite.
What started during the lockdown as a way to bring people comfort through food has now become a growing culinary brand with a strong identity, loyal fanbase, and a promise:
To create a space where cultures collide and comfort connects, serving fusion food that blends Indian soul and Mexican spice, all in a vibe that feels like home.
To become one of India’s most loved fusion café brands, known not just for bold, unforgettable flavors, but for creating a space where people feel welcomed, curious, and connected with every visit.
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We serve what we believe in: honest food, quality coffee, and no pretense.
From taste to service, we deliver the same comfort every time you visit.
Our menu evolves with ideas, not just seasons. Innovation is always brewing here.
It’s not just about great food, it’s about how we make you feel.
At Ek CUP, we combine exceptional chai and coffee with thoughtful extras that make every visit meaningful. Here's what you can look forward to:
From classic Masala Chai to Irish Coffee and Watermelon Mojito, our menu is crafted to surprise and satisfy. It's bold, it's desi, and it's made with love.
Grab a warm cup of chai, catch up with friends, and sink into a corner built for slow, peaceful conversations. Your "ek cup" moment just got an upgrade.
We keep things exciting with seasonal specials that evolve throughout the year — from summer Cold Coffee to winter Masala Chai blends — because desi flavour is all about exploring new tastes.
Can't get enough of our signature chai or coffee blends? Take home a piece of the flavour with our in-house packaged Ek CUP products, made fresh, right here.
From cricket screenings and open mics to local festivals and game nights, we're all about creating a desi vibe that connects people through warmth and creativity.
Wherever you visit us — across Uttar Pradesh — you'll always find the same vibrant energy, authentic chai flavours, and warm Indian hospitality that define Ek CUP.
Our tea leaves and coffee beans are sourced directly from top plantations, keeping every sip not just flavorful but fresh, consistent, and proudly desi.
With a cozy ambience and welcoming seating, Ek CUP is perfect for remote work, casual adda meetups, or simply sipping chai while getting things done.
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